Exploring the Exotic Flavors of Coconut Jelly Boba and Crystal Boba in the UK In the vibrant world of bubble tea, where creativity knows no bounds, coconut jelly boba and crystal boba have emerged as two tantalizing additions to the beloved beverage. Across the United Kingdom, tea enthusiasts are

Appearance: Original crystal boba has a transparent and translucent appearance. Unlike traditional tapioca pearls, which are typically dark brown or black, crystal boba is clear and colorless, resembling small, round pieces of glass. Texture: Crystal boba maintains the chewy texture of traditional tapioca pearls but has a slightly firmer bite. They are soft and chewy. Ingredients: Water 72.8%, Fructose 18.2%, Granulated Sugar 7.8%, Carrageenan 0.7%, Calcium Lactate 0.15%, Citric Acid 0.11%, Sodium Alginate 0.1%, Gellan Gum 0.05%, Potassium Sorbate 0.03%, Potassium Chloride 0.03%, Sucralose 0.03% Allergy Advice: No Flavor: Original crystal boba has a relatively neutral flavor, allowing it to absorb the flavors of the surrounding liquid, whether it's tea, fruit juice, or other beverage bases. This makes them highly versatile for various bubble tea recipes. Versatility: Original crystal boba can be used as a topping or a mix-in for bubble tea, just like traditional tapioca pearls. They pair well with a wide range of tea bases, fruit flavors, and sweeteners. Nutrition Information (As Label) Nutrition Information Typical values 100g Glucose 0.00% Sucrose/ invert sugar/ isoglucose 26.03% Milk fat 0.00% Milk protein 0.00% Starch 0.00% Original crystal boba adds a unique and visually appealing element to your bubble tea while offering a slightly firmer texture than traditional tapioca pearls. They are an exciting choice for those looking to try something different while still enjoying the classic bubble tea experience.

In the realm of culinary creativity and beverage innovation, few combinations evoke the same level of delight and satisfaction as the harmonious marriage of peach syrup, crushed beans, and tapioca pearls. From refreshing fruit teas to indulgent bubbl...

Bubble tea, a beloved Taiwanese drink sensation, has taken the world by storm, and the United Kingdom is no exception. With its delightful…

Exploring the Delights of Coconut Jelly Boba, Crystal Boba, and Taro Powder in the UK Bubble Tea Scene...

Flavor: Matcha powder imparts a rich and earthy flavor with a mild bitterness characteristic of high-quality green tea. It offers a unique combination of umami and a slightly vegetal taste that is both bold and refreshing. Color: Matcha powder is known for its bright green color, resembling the vivid shade of fresh green tea leaves. This vibrant color adds an appealing and visually striking element to your bubble tea. Ingredients: Non-Dairy Powder 68.5%, Sugar 18.851%, Green Tea Powder 12.51%, Silicon Dioxide 0.139% Allergy Advice: No Health Benefits: Matcha is celebrated for its potential health benefits, including antioxidants and amino acids like L-theanine, which may promote relaxation and focus. It's considered a healthier choice compared to many artificial flavorings and sweeteners. Versatility: Matcha powder is versatile and can be used in various culinary applications, including bubble tea. It can also be used to flavor smoothies, lattes, desserts, and baked goods. Convenience: Matcha powder simplifies the process of incorporating green tea flavor into bubble tea. It has a longer shelf life and is easy to store and use. Sweetness: Matcha powder is naturally slightly bitter, and the level of sweetness can vary depending on the brand and product. Bubble tea makers often adjust the sweetness by adding sweeteners like sugar or honey to achieve the desired balance of flavors. Customization: Bubble tea makers can adjust the amount of matcha powder to control the intensity of the green tea flavor in their drinks. Using more powder will result in a stronger matcha taste. Nutrition Information (As Label) Nutrition Information Typical values 100g Glucose 0.00% Sucrose/ invert sugar/ isoglucose 18.85% Milk fat 0.00% Milk protein 0.00% Starch 0.00% When making bubble tea with matcha powder, you would typically mix it with brewed tea (often green tea), milk (or a dairy alternative), and add tapioca pearls or fruit boba to create a creamy and green tea-flavored beverage. The amount of matcha powder can be adjusted to meet your taste preferences for matcha intensity and sweetness. Enjoy the bold and refreshing taste of matcha powder in your bubble tea!

In the world of culinary delights, few treats rival the sheer pleasure of indulging in a perfectly crafted beverage. From the rich, velvety taste of chocolate to the tropical swe

In the realm of culinary creativity, the quest for unique and delightful flavor combinations knows no bounds. One such combination that has been making waves in the gastronomic world is the tantalizing trio of crystal boba, peach syrup, and crushed b...

In the realm of culinary delights, few ingredients possess the versatility and flavor profile quite like chocolate powder, coconut powder…

Flavor: Peach syrup is renowned for its rich, sweet, and juicy peach flavor. It captures the essence of ripe peaches, offering a delightful combination of sweetness and natural fruity notes. Color: Peach syrup typically has a vibrant orange or peachy hue, reminiscent of the fruit it's derived from. This visually appealing color can enhance the overall presentation of your beverages and desserts. Ingredients: Fructose 25.7759%, Glucose 18.53%, Oligo 2.14%, Sucrose 30.5%, Water 10.5%, Peach Juice 5%, Peach Flesh 5%, DL-Malic Acid 1.5%, Flavor 0.65%, Sodium Citrate 0.2%, Xanthan Gum 0.1%, Potassium Sorbate 0.05%, Acesulfame Potassium 0.05%, Tartrazine #5 0.003%, Sunset Yellow #6 0.001%, Allura Red AC #40 0.0001% Allergy Advice: E102, E110, E129 may have an adverse effect on activity and attention in children. Not suitable for children under 5 years old. Sweetness: Peach syrup is sweetened to intensify the peach flavor and make it suitable for sweet beverages. The level of sweetness may vary among brands and products, allowing you to adjust the quantity to match your desired taste preferences. Versatility: In addition to bubble tea, peach syrup can be used in various culinary applications. It's often utilized to flavor iced tea, lemonades, cocktails, and smoothies. It can also be drizzled over ice cream, yogurt, or used as a topping for desserts. Texture: Peach syrup usually has a smooth and syrupy consistency, making it easy to mix into beverages. It blends well with other ingredients, ensuring a consistent flavor throughout the drink. Packaging: Peach syrup is commonly available in various packaging options, including plastic bottles, squeeze bottles, or larger containers, depending on your usage needs. When making bubble tea with peach syrup, you would typically mix it with brewed tea, milk (or a dairy alternative), and add tapioca pearls or fruit boba to create a flavorful and refreshing beverage. The amount of syrup you use can be adjusted to achieve your desired level of peach flavor and sweetness. Enjoy the luscious taste of peach syrup in your bubble tea and other favorite drinks! Nutrition Information (As Label)Nutrition Information Typical values 100gGlucose 18.53%Sucrose/invert sugar/isoglucose 56.28%Milk fat 0.00%Milk protein 0.00%Starch 0.00% When making bubble tea with peach syrup, you would typically mix it with brewed tea, milk (or a dairy alternative), and add tapioca pearls or fruit boba to create a flavorful and refreshing beverage. The amount of syrup you use can be adjusted to achieve your desired level of peach flavor and sweetness. Enjoy the luscious taste of peach syrup in your bubble tea and other favorite drinks!